Astana, Kazakhstan - On the 11th of July 2024 the 13th meeting of the Executive Board of the Islamic Organization for Food Security (IOFS) convened at the Organization's Headquarters in Astana, Kazakhstan.
The Director General of IOFS, Ambassador Berik Aryn warmly welcomed the esteemed representatives of the Executive Board, including the Chairman - Dr. Masoud Jarallah Al-Marri from the State of Qatar, the Honorary Chairman - Eng. Abdulaziz A. Alhowaish from the Kingdom of Saudi Arabia, Deputy Minister of Foreign Affairs of the Republic of Kazakhstan - Mr. Alibek Bakayev, Mr. Mohammed Saeed Sultan Al Nuaimi from the United Arab Emirates, Mr. Amir Mohyuddin from the Islamic Republic of Pakistan, Mr. Fayzimakhmad Amonov from the Republic of Tajikistan, Mr. Maina Hamadou from the Republic of Cameroon (online) and Mr. Musa M. Humma from the Republic of The Gambia (online).
The meeting began with an inaugural address by Dr. Masoud Jarallah Al-Marri, Chairman of the Executive Board, setting the tone for the session. Following this, Amb. Berik Aryn, Director General of IOFS, presented a detailed report highlighting the Organization's recent activities. The Board Members were then briefed on the financial status of IOFS through a comprehensive financial report. Subsequently, there was a detailed presentation from the Projects Office, focusing on the progress of ongoing projects and on future plans. Constructive discussions ensued on key issues and strategic initiatives crucial for advancing food security across Member States. The Executive Board diligently reviewed and updated the IOFS's Strategic Plan for 2024, ensuring alignment with the Organization's overarching goals of enhancing food security and fostering cooperation among Islamic countries.
The 13th Executive Board Meeting underscored the IOFS’s commitment to collaborative efforts and innovative solutions to secure food resources and improve nutrition in the Islamic world. The meeting concluded with a well-defined Action plan, marking a proactive approach towards achieving global food security in the upcoming period.
